Arte Facta is proud to be technical sponsor of “Food Innovation Global Mission 2018”, organized by the Future Food Institute.
We believe in values ​​of sustainability, in ethical production and consumption, in the fight against climate change: that is why we support this amazing mission!

The Food Innovation Global Mission is a 60-day mission that involves an international delegation of 16 student-researchers from 10 different nationalities, led by the Future Food Institute to discover the 12 most important Food Innovation Hubs in the world. The initiative,sponsored by the Ministry of Foreign Affairs and Interaction Cooperation , started from Bologna on May 12th and involves the delegation of the “Food Innovation Program”, a second level international Master’s on Food Innovation organized by the University of Modena and Reggio-Emilia, Future Food Institute of Bologna and the Institute For the Future in Palo Alto, CA. A two-month mission to the main food tech hubs in the world, Amsterdam,Madrid, Valencia, Berlin, Toronto, New York, San Francisco, Tokyo, Hong Kong, Shanghai,Mumbai and Bangkok , to meet companies, startups, makers, scientists and institutional representatives. Our delegation will visit Fablabs, Universities, research centers, scientific and technological clusters to promote a more sustainable and conscious approach to food, develop new technologies and innovations in the food sector, strengthen the link between the world of education, the world of research and innovation, the world makers and the business world and train young talents who can become the “future food leaders.
The delegation’s research will focus on four major issues: sustainability and circular economy, the future of proteins, agricultural innovation in increasingly “smart” rural and urban contexts, the future of food service . Each research will give life to an in-depth publication on the subject and a series of documentaries

THE TOUR
Calendar

  • 12/05 – 18/05 Wageningen, Maastricht and Amsterdam (The Netherlands)
  • 19/05 – 24/05 Valencia, Madrid (Spain)
  • 19/05 – 24/05 Berlin (Germany)
  • 26/05 – 31/05 New York (USA)
  • 26/05 – 31/05 Toronto (Canada)
  • 31/05 – 12/06 San Francisco (USA)
  • 13/06 – 21/06 Hong Kong (Hong Kong)
  • 13/06 – 21/06 Tokyo (Japan)
  • 22/06 – 01/07 Shanghai (China)
  • 02/07 – 09/07 Mumbai (India)
  • 02/07 – 09/07 Bangkok (Thailand)

 

THE FUTURE FOOD FOR CLIMATE CHANGE CAMPAIGN

The entire mission will be animated by the “Future Food 4 Climate Change” campaign, which will feature hundreds of advocates and influencers all over the world, engaged with the help of the Climate Leaders of the Youth Climate Leaders Network, the most important “Climate Co-Lab “of young people in the world. The testimonial of the #FF4CC campaign comes from the activist and well-known American entrepreneur Marc Buckley, founder of one of the most well-known healthy sustainable beverage industries in Germany, and coordinator of Al Gore’s Climate Reality Project for Austria and Germany. Join us on this amazing iniziative as an Advocate!

https://docs.google.com/forms/d/1RWS–Sk5HrSbF16Fl6E0iP9DTcm8NaYDytAgBWZlnQA/viewform?edit_requested=true

http://globalmission.foodinnovationprogram.org/

#FF4CC

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